Home > Wine Shop > Adelaide Hills Pinot Noir 2023
Adelaide Hills Pinot Noir 2023
$30.00
The Barratt white label is quintessential Adelaide Hills Pinot Noir. Fruit was sourced from three vineyards in the Adelaide Hills; The Pelion vineyard in Kangarilla at the southern end of the region. The Drogemuller’s Paracombe vineyard in the northern Adelaide Hills, and the Barratt Uley vineyard in the Piccadilly Valley – one of the most elevated sites in South Australia.
After picking in late March the three parcels were fermented separately in 2T open fermenters for ten days and plunged twice daily to extract colour and tannin. Following fermentation, the individual parcels were barrelled down to French oak barriques in a variety of new and older puncheons and barriques for approximately ten months.
WINEMAKING
Pinot Noir fruit was sourced from three high quality vineyards in the Adelaide Hills; The Pelion vineyard in Kangarilla at the southern end of the region, The Drogemuller’s Paracombe vineyard in the northern Adelaide Hills, and the Barratt Uley
vineyard in the Piccadilly Valley – one of the most elevated sites in South Australia.
After picking in late March the three parcels we re fermented separately in 2T open fermenters for ten days and plunged twice daily to extract colour and tannin. Following fermentation, the individual parcels were barrelled down to French oak barriques in a variety of new and older puncheons and barriques for approximately ten months.
Before bottling in early 2024, the final blend was carefully constructed from a selection of the individual parcels. The result is a classic regional Pinot Noir that will drink beautifully in its youth, whilst also rewarding medium term cellaring.
Vineyards — Pelion (Kangarilla), Drogemuller (Paracombe), Barratt (Piccadilly Valley)
Variety — Pinot Noir
Alcohol — 12.0%
Vintage — 2023
Colour — Bright & earthy with purple hues
Aroma — Earthy notes with some savoury spice. Bright and lifted red fruits with hints of forest floor.
Palate — Crunchy natural acidity, savoury spice and fresh raspberries all supported by fine-grained French oak with a persistent, yet fresh and lifted finish.
Phone orders can be made by calling Lindsay Barratt on 0417 876 882
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